ClubhouseMorris County Golf Club's Clubhouse opened in 1919 and is available to members and sponsored guests for all special event needs.
Lunch and Dinner are available to members only Wednesday-Saturday from mid-March through the end of January, and seasonally on Tuesday and Sunday.
The Club can accommodate events for sponsored groups ranging in size up to 600 people.
Dining venues include a Ballroom, the Main Dining Room, the Raynor Room, the Covered Terrace, the Sun Room and the Open Terrace.
For additional information, please contact Stephanie Jabbour at 973-539-7200 ext. 149.